Meet Assaf Tiran, Executive Vice President of ZIM’s Cross-Suez and Atlantic Business Unit, whose deep expertise continues to drive a customer-centric approach in serving refrigerated exporters across key global markets.

Hear from Jorge Gelabert, ZIM Spain Sales Manager, on the country’s growing reefer network, exciting seasonal developments, and regional focuses across key commodities from citrus to pharma, serving markets in Canada, the US, and South America.

Building on the success of our ZIMonitor premium solution for refrigerated cargo, Liat Uliel-mirkin, ZIM Telematics Project Manager, takes us behind the recent development of ZIM’s Smart Containers – now helping customers shipping dry cargo manage their supply chains with greater visibility and control.

Join Christhian Linares, ZIM Line Manager in the Latin America Business Unit, as we explore how the ZIM Colibri Express is set to unlock the potential of another growing commodity – asparagus from Peru, ensuring it reaches global markets safely and on time.

From tracking online alerts to collaborating with ZIM’s networks worldwide, the 24/7 global service team ensures your cargo remains protected every step of the way. Discover how these experts handle every detail!

Captain Shany Ben-David, the first woman captain in ZIM’s fleet and the Israeli Merchant Marine, shares the daily operations of managing refrigerated containers, revealing a unique perspective on keeping these goods safe.

What happens when demand, efficiency, and speed come together? Carlos Zamora, ZIM Chile Country Manager shares how ZIM Grape Express was driven by customer needs, ensuring fast, reliable grape deliveries to South Korea.

For decades, -18°C has been the standard for frozen foods. Could a shift to -15°C improve efficiency without compromising safety? The Move to -15°C initiative is gaining momentum. Learn why industry leaders are joining!

Your feedback matters! Thanks to you, we’ve delivered 4 years of fresh insights and news delivered straight to you. Watch the recap to see the highlights!

The Chilean cherry season is in full swing, and the 2024 export season is shaping up to be sweeter than ever. Catalina Rimler Rap, ZIM Central America Senior Reefer and Special Commodity Manager helps us dive into what’s in store for this season, from logistics to cold treatments.

With a winning combination of world-class produce, reliable logistics and a standout service, Italian apple growers are in for a promising season. In this article, Luca Cravanzola, ZIM Italy Special and Refrigerated Cargo Specialist explores ZIM’s flourishing export markets, emerging opportunities, and the immense potential waiting to be unlocked in this sector.

Chinese garlic has spiced up kitchens in nearly every corner of the world. As demand continues to grow, so do the numbers: China currently supplies 70% of the world’s garlic, dominating markets from Oceania to the Americas. What fuels this global powerhouse? Rio Sun, ZIM North China Reefers and Dangerous Goods Manager, helps us uncover the key factors behind China’s garlic success in the international market.

What makes a year in refrigerated shipping truly cool? For ZIM, it’s about making new connections, driving innovation, and keeping things fresh every step of the way. Read on to explore the highlights!

Whether you’re a seasoned pro or new to the cold chain, mastering the stowing, stuffing, and loading process of your reefer container is key to maximizing efficiency and safety. From pre-cooling the goods to checking the container’s condition inside and out, we’ve compiled essential steps that set the stage for a successful and safe shipment.

It’s no secret that Belgians love their fries. But potatoes are much more than just a means to make them. Potatoes are a household staple, integral to their culture, landscape, and economy. We’re back with our season expert, Tim van Raaij, ZIM Netherlands Sales Manager, to explore yet another crucial export out of the Benelux region.